ORDER YOUR EXTRAS BELOW

for collection this

Friday 3rd July.

(Sorry, no meal packs this week)

 

 

 

Ready Made Meal Packs $60

Each meal pack includes the following...

OUR SELECTION OF

6 x MEALS FROM THE MENU BELOW

+

A loaf of house made sourdough

&

A lucky dip Musque gift voucher...

Everyone will pick a random voucher to use in Musque...

this will be a whole range of offerings from a Cheese Platter, free Espresso Martinis,

a G&T of your choice, an Imperial Pint of beer, plus so much more...but each week

one lucky person will get a $100 voucher to spend!

Vouchers are valid for 3 months only and cannot be redeemed for cash or used with any other offer.

 

MENU

 

 

 

EXTRAS

Available for collection this Friday 3rd July

1kg bag of fresh Hand Made Potato Gnocchi $16 each

4 x 200g Fillet Mignon $30 a pack

Prime eye fillet of beef wrapped in double smoked bacon

Slow cooked beef cheek & winter vegetable pie in

Barossa Shiraz topped with Careme Pastry (for 2) $20 each

 

 Atlantic salmon, leek & potato pie (for 2) $20 each

House made Belgian chocolate chip cookies x 6 $5 a pack

All orders must be collected from

Musque Food & Wine

Shop 1&2/109 Murray Street, Tanunda 5352

**PLEASE NOTE NEW COLLECTION TIME**

Between 2pm & 7pm | Friday 26th June

Payment required at time of collection - cash & card accepted.

**PLEASE NOTE**

Not all dietary requirements can or will be catered for.

If you have any special dietary requirements please note these in the dietary section below and we will contact you to confirm if the meals are suitable.

ORDER HERE
for Friday 3rd July

Orders Closed 

Disclaimer
By filling out the order form on this page you agree to allow Hand Made Catering and Musque Food & Wine
to send you future marketing for any upcoming events and offers we may have, including our menu changes.
We will not share your contact details with third parties or use them for anything other than stated above.

Ready Meal Menu available from Sunday 5th July at 6pm

Contact us today

Email | events@handmadecatering.com.au

Call | 0411 343 612

Stuart Oldfield | Owner & Executive Chef

stuart@handmadecatering.com.au

0412 337 878

Hand Made Catering

C/O Old Redemption at Peter Lehmann Winery

 Para Road, Tanunda

SA 5352

©2019 Hand Made Catering, Barossa Valley SA

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